Our Menu

Your Choice of ANY 3 KHACHAPURI

Like a Georgian version of lasagna, with a traditional cheese blend layered with caramelized onions between buttery noodles

round bread, sulguni cheese blend filling

round, like an Imeruli but with cheese on top too!

oval, sulguni cheese blend, organic egg

crescent-shaped, filled with beef, potato, sulguni cheese blend

oval, Georgian-spiced red bean filling with pork belly

round, filling of pulled pork and Imeruli cheese with pomegranate bbq sauce and topped with purple cabbage slaw

oval, filled with cheesy spinach and artichoke dip

Our Ajaruli, topped - bread bowl-style - with Beef Chashushuli, a classic dish of beef braised in a flavorful tomato sauce, topped with pickled green tomatoes and peppers

Cheesy Ajaruli topped with breakfast potatoes, grilled eggplant, and two sunny-side-up eggs

Breakfast/lunch khachapuri with boiled egg, cheese, and fresh herbs

Now you can get our delicious khinkali frozen to prepare at home. Please order in sets of 3 for any given variety (e.g., 9 pork & beef, 3 Imeruli cheese & sweet potato, and 6 lamb & tarragon, or 3 of each, or 6 of one....)

Soup dumplings (soup on the inside!)

Delicious dumpling with Georgian-spiced sweet potato and imeruli cheese blend (a little of this Georgia, a little of that Georgia!)

Lamb soup dumpling with tarragon and other herbs

seasonal pate of roasted carrot, minced with walnuts, garlic, coriander and other spices and herbs, served on khachapuri-dough flatbread

cabbage slaw with housemade pickles, fresh herbs, sunflower seeds, sunflower oil

dip of Georgian matsoni-style yogurt, cucumber, fresh herbs

Roasted butternut squash, with grilled onions, fresh herbs, and pomegranate seeds, traditional walnut satsivi sauce

deep-fried eggplant discs, with matsoni-yogurt sauce and fresh herbs

chicken thigh with Georgian seasoning, on khachapuri-dough flatbread, with red onion salad, roasted ajika

pork grilled on the skewer, red onion salad, green ajika, on khachapuri-dough flatbread

spiced lamb grilled on the skewer, red onion salad, tomato satsebeli, on khachapuri-dough flatbread

Fried local blue catfish, khachapuri dough roll, jonjoli 'tartar sauce,' cabbage slaw, tomato, house hot sauce

guda cheese dressing, fresh basil, ajika ketchup

housemade kupati (pork & beef sausage), wrapped in cornmeal ghomi and fried on a stick, ajika yogurt sauce

Grilled avocado with cornmeal mchadi & walnut crumble, ajika, sunflower oil, cilantro and marigold

Matsoni-style yogurt, granola and fruits

sweet concord grape pudding (served in a fancy cup!)

spicy mix of roasted red sweet and spicy peppers, tomato, garlic, blue fenugreek, coriander and more (great with grilled meats and vegetables, not bad with cheesy breads either!)

fresh blend of parsley, cilantro, peppers, blue fenugreek, and more (perfect with Georgian beans, lobiani, and other vegetable dishes, grilled meats)

fruit-based sauce (a little more sweet than sour) with coriander, summer savory and other fresh herbs (goes perfectly with grilled meats)

fruit-based sauce (a little more sour than sweet) with coriander, summer savory and other fresh herbs (goes perfectly with grilled meats, cheese khachapuri)

Georgia's answer to salsa or ketchup, tomato, red sweet peppers, cilantro, coriander, blue fenugreek and more (good with potatoes and grilled meats)

Cheesy Ajaruli topped with breakfast potatoes, grilled eggplant, and two sunny-side-up eggs

two fried eggs, ajika honey-glazed bacon, smoked sulguni, imeruli, and cheddar cheeses, cabbage slaw, on khachapuri dough roll

khachapuri with imeruli cheese blend, boiled egg, fresh herbs

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house saperavi, pomegranate liqueur, citrus chacha, seasonal fruits

blueberry leaf tea, honey chacha, mint

zigu, st. germaine, luxardo, orange

chacha makes our mule speak Georgian

mezcal, triple sec, fresh lime, svanuri salt rim

habanero vodka, tarkhuna, cuke foam

bourbon, Georgian cherries

light saperavi, honey chacha, anxo cidre, fresh orange & lemon, cinnamon syrup & rim

(ukr.) 5%

(dc) 6.5%

(va) 7.5%

berliner weiss-style ale (dc) 3.8%

(ukr.) 5%

(dc) 6%

(dc) 6.5%

hazy ipa (dc) 5.5%

(dc) 6.9%

(usa) 4.6%

bagrationi brut sparkling wine, OJ

house saperavi, seasonal fruits

small/large, regular or decaf

single/double espresso, latte, capuccino, americano